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A tangy and savory mustard dish with plant-based chick'n in a Senegalese sauce with caramelized onions, lime, and bell peppers, served over jasmine rice. Serves 10.

A vibrant and flavorful Senegalese Jollof Rice made with seasoned jasmine rice, slow-cooked with tomatoes, onions, and bell peppers. Paired with sautéed vegetables, including cabbage, sweet bell peppers, carrots, and yacon potatoes, this dish offers a rich blend of West African spices and comforting flavors. Perfect for catering and serves 10.

A bold West African stew with plant-based beef in a peanut butter tomato sauce, mixed with vegetables and served over jasmine rice, garnished with parsley.

10 half-sandwiches served with potato chips. Serves 5-8 (additional charges may apply for some burgers, wraps, or sandwiches). Catering items require 24-hour advanced notice.Select 5 Items for your Handheld Platter

20 half-sandwiches served with potato chips. Serves 10-12 (additional charges may apply for some burgers, wraps, or sandwiches). Catering items require 24-hour advanced notice.

20 crispy plant-based chicken tenders served on a bed of shredded cabbage, shredded carrots, green onion served with 2 8 oz. sides of ranch . Catering items require 24-hour advanced notice. Select Up to 2 (8 oz) Sides of Sauce!

BBQ made-with-plants chicken, seitan bacon, roasted corn, black beans, jicama, salsa fresca, lettuce, avocado, cilantro, and toasted pepitas. Served with green goddess dressing. Serves up to 10! Catering items require 24-hour advanced notice.

A blend of seitan taco meat, lettuce, cabbage, salsa fresca, roasted corn, green onions, cilantro, and tortilla strips. Served with creamy chipotle dressing on the side. Serves up to 10! Catering items require 24-hour advanced notice.

Shawarma-style chickpeas and cauliflower, and creamy tahini sauce on a bed of quinoa. Topped with ranch dressing, mint, and parsley, and served with a side of tomato cucumber salad. Serves up to 10! Catering items require 24-hour advanced notice.

Crispy cauliflower tossed in a sweet and tangy orange sauce. Served on a bed of fried brown rice mixed with carrots, onions, peas, and tofu scramble. Finished with toasted sesame seeds and scallions. Serves up to 10! Catering items require 24-hour advanced

12 large, chewy chocolate chip cookies. Catering items require 24-hour advanced notice.

6 large soft-baked oatmeal cookie sandwiches filled with whipped vanilla crème. Catering items require 24-hour advanced notice.